Happy Valentine's Day
SATURDAY, FEBRUARY 9TH - THURSDAY, FEBRUARY 14TH - SATURDAY, FEBRUARY 16TH
Open 4:00pm - 9:00pm Reservations Call 614-235-7100
| APPETIZERS | ||||
| House Made Italian Meatballs | $6 | Overstuffed Potato Skins | $7 | |
| Italian meatballs in a house made tomato sauce. | Five potato skins stuffed with cheddar cheese and bacon. | |||
| Mozzarella Cheese Sticks | $6 | Shrimp Cocktail | $10 | |
| Breaded mozzarella cheese, lightly fried, and served with a house made marinara dipping sauce. | Four jumbo shrimp served with cocktail sauce. | |||
| Oyster Rockefeller | $10 | |||
| Six oysters baked with sautéed spinach, cream sauce, bread crumbs & two cheeses. | ||||
| ENTREES | ||||
| All entrees include salad bar, bowl of soup & choice of side dish. | ||||
| Grilled Pork Chops | $14 | Grilled Lamb Chops | $21 | |
| Two 6 oz center cut grilled pork chops. | Three Colorado spring lamb chops with mint jelly. | |||
| SEAFOOD | ||||
| All seafood entrees include salad bar, bowl of soup & choice of side dish | ||||
| Lobster Tail | Alaskan King Crab Legs | $40 | ||
| 2 Tails... $35 4 Tails... $46 | 1.5 lb crab legs served with drawn butter. | |||
| Lemon & Rosemary Salmon | $18 | Fresh Sea Scallops | $19 | |
| Broiled salmon served with dill sauce. | Sautéed or fried natural sea scallops. | |||
| Crabmeat Stuffed Flounder | $20 | Shrimp Rockefeller | $20 | |
| Five butterfly shrimp baked with sautéed spinach, cream sauce, bread crumbs & two cheeses. | ||||
| STEAKS | ||||
| All steaks include salad bar, bowl of soup & choice of side dish | ||||
| Choice Filet Mignon | Choice Prime Rib | |||
| 6 oz... $20 10 oz... $23 | 4 oz... $18 8 oz... $21 | |||
| Choice Rib Eye Steak | $19 | Choice Filet Marsala 8 oz | $23 | |
| 8 oz cut of filet mignon sautéed in butter with mushrooms and flamed in a Marsala wine sauce. | ||||
| HOMEMADE ITALIAN GOODNESS | ||||
| All Italian specialties include salad bar & bowl of soup | ||||
| Shrimp Scampi | $20 | Homemade Cheese Manicotti or Ravioli | $15 | |
| Seven jumbo shrimp sautéed in white wine with onion, garlic & butter. Served on a bed of angel hair pasta | Tube shaped noodles stuffed with cheese in a house made marinara sauce. | |||
| Homemade Portabella Mushroom Ravioli | $14 | Homemade Lasagna | $15 | |
| Portabella Ravioli with a Portabella Mushroom Cream Sauce | Five layers of ricotta, mozzarella, parmesan, ground beef and house made marinara sauce. | |||
| Chicken Marsala | $15 | Chicken Piccata | $15 | |
| Floured boneless chicken breast sautéed in butter with mushrooms and flamed in a Marsala wine sauce. Served with choice of side dish | Boneless chicken breast lightly battered in a lemon-parmesan egg wash and topped with a house made béchamel sauce. Served with choice of side dish | |||
| Chicken Parmesan | $15 | Veal cutlet Parmesan | $19 | |
| Boneless chicken breast breaded with Italian bread crumbs and topped with mozzarella cheese and house made tomato sauce. Served with choice of side dish | Veal cutlet breaded with Italian bread crumbs & topped with mozzarella cheese in a house made tomato sauce. Served with choice of side dish | |||
| Tortellini with Homemade Vodka Sauce | $17 | |||
| COMBINATION PLATTERS | ||||
| All combination platters include salad bar, bowl of soup & choice of side dish | ||||
| Sea Scallops Combination | $23 | Surf & Turf | $40 | |
| Broiled or fried natural sea scallops with a 6 oz petit filet mignon. | Two 4 oz. South African cold water lobster tails with a 6 oz petit filet mignon. | |||
| KID'S MENU | ||||
| Grilled Cheese with Fries | $5 | Chicken Tenders with Fries | $6 | |
| Spaghetti & Meatball | $6 | |||
| SIDES | ||||
| Fresh Asparagus | House Made Twice Baked Potato | |||
| House Made Spaghetti | ||||
Gratuity of 20% will be added to parties of 6 or more.